Save Golden, flaky puff pastry filled with creamy Brie and tangy cranberry sauce is an irresistible bite-sized appetizer, perfect for festive gatherings.
When I first brought these cranberry Brie bites to a family gathering, they disappeared before I could grab one for myself. Everyone asked for the recipe and now it's become a staple in our celebrations.
Ingredients
- Brie cheese: 200 g (7 oz), rind trimmed, cut into 24 cubes
- Puff pastry: 1 sheet (250 g / 9 oz), thawed
- Cranberry sauce: 120 g (1/2 cup), homemade or store-bought
- Chopped pecans or walnuts (optional): 2 tbsp
- Fresh rosemary, finely chopped (optional): 1 tbsp
Instructions
- Prep Oven:
- Preheat the oven to 200°C (400°F). Line a mini muffin tin with nonstick spray or parchment squares.
- Prepare Pastry:
- On a lightly floured surface, roll out the puff pastry to a 30 x 30 cm (12 x 12 in) square. Cut into 24 equal squares.
- Shape Bites:
- Gently press each pastry square into a mini muffin cup.
- Add Cheese:
- Place a cube of Brie in each pastry shell.
- Spoon Sauce:
- Top each with a heaping 1/2 teaspoon of cranberry sauce.
- Optional Garnish:
- Sprinkle with chopped nuts and rosemary, if using.
- Bake:
- Bake for 13–15 minutes, until pastry is golden and cheese is bubbling.
- Serve:
- Cool slightly before serving warm.
Save These cranberry Brie bites quickly became a favorite in our family, especially during Thanksgiving and Christmas gatherings. My kids love helping to press the pastry into the tins and sprinkle the rosemary on top.
Required Tools
Mini muffin tin (24-cup), rolling pin, sharp knife, and small spoon are all you need to make this recipe with ease.
Allergen Information
This recipe contains milk (Brie cheese), wheat/gluten (puff pastry), and tree nuts if garnished with pecans or walnuts. Always double-check ingredients if you have allergies.
Nutritional Information
Each serving contains approximately 95 calories, 6 g total fat, 8 g carbohydrates, and 2 g protein.
Save Serve these bites warm and watch them vanish quickly. They're perfect for making entertaining stress-free and delicious.
Recipe Guide
- → What type of cheese is used in these bites?
Brie cheese is used, trimmed of rind and cut into small cubes, providing a creamy texture once baked.
- → Can the cranberry sauce be substituted?
Yes, fig jam or apricot preserves work well as alternatives, adding different fruity flavor notes.
- → How should the puff pastry be prepared before baking?
Thaw the sheet, roll it out on a lightly floured surface, then cut into squares and press into mini muffin cups.
- → Are nuts necessary in this dish?
Nuts like pecans or walnuts add crunch and aroma but can be omitted or replaced with seeds for nut-free options.
- → What is the recommended serving temperature?
Serve these bites warm for the best flavor and texture; they can also be gently reheated in the oven.
- → How long does the baking process take?
Bake for 13 to 15 minutes at 200°C (400°F) until the pastry is golden and the cheese is bubbling.