# Method:
01 - Line a small microwave-safe plate or shallow bowl with parchment paper.
02 - Place mini marshmallows in the center and evenly top with semi-sweet chocolate chips.
03 - Microwave on high for 30 to 45 seconds until marshmallows puff and chocolate chips become glossy without fully melting.
04 - If desired, sprinkle chopped nuts or sprinkles over the warm mixture.
05 - Serve immediately with spoons while still warm and gooey.